Roots and wood

I put out some roots yesterday while the moon was in Virgo… potatoes of all colors (red, blue, white, yellow fingerling, new potatoes). I did intensive planting of 50 potatoes in a small raised bed, each potato was placed 9 inches apart in all directions. We’ll see how it goes. I also planted beets (Lutz’s salad beets, which make good greens as well as large beet roots, and Chioggia, which are the red and white bull’s eye beets). And since the onions I grew from seed are still looking puny, I put in a pound of onion starts, too.

I also planted a rose bush. I know that’s not a root, but I’d just received it in the mail and it needed to get in the ground. It’s a Rosa canina rose. I’ve been looking all over for it and found only one supplier, and it was going to cost $70 to get it shipped to me. Even though these aren’t the showiest of roses, the hips they produce are huge and I use them a lot in cooking and medicine. Many other roses produce nice rose hips, but this is the kind you will get when you order them from an herb supplier. So, I thought I would have to be without…then Lizzy Lane found one on Ebay for me… in Italy! I contacted the seller and they were the nicest people! They said they would send me a small start for $11, including shipping. It arrived in beautiful condition on Wed. so I plopped it in the ground yesterday. Yay!

Here’s a rose hip recipe for you:
Rose Hip Jam
Fill jar 2/3 full of cut, sifted & deseeded rose hips.
Cover with apple juice.
Let sit 4 hours to overnight. May be blended for smoother texture. Refrigerate.
Slather it on toast, use instead of jelly, or just eat it with a spoon!! Mmmm

Toby’s started work on a wood shed. It seems to rain every time we need to bring wood in for a fire, so we thought it would be nice to have a dry place to stack it for next winter :-)
woodshed

And, I don’t think I ever put up pictures of the guest house once we finished it… well, almost finished it. Heidi’s been living in it since late last year, but it still needs water, electricity and finish work. It’s cute though, eh?
guesthouse

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Spring’s a comin’!!

Though we had a big snow fall this past week, the chickens are telling me that spring is on its way! They have really picked up their laying and our little Welsummer, Rosie, laid her first egg today! It’s the dark speckled one… isn’t it pretty?

eggselection
The top pink egg is from our Easter Egger, Biscuit, (supposed to be an Ameraucana). Clockwise, the next egg is from Buttercup, our Buff Orpington. Next is the small pink egg from (I believe) Vera, our Salmon Faverolle. It’s a really small egg, but I don’t think our silkies are old enough to lay yet, and I saw Vera sitting on one of the small ones…
The fourth, and largest brown egg, is from Rudy, our 2 1/2 year old Black Australorps. The 5th egg is Rosie our Welsummer’s egg. And the Blue one is from our 2 1/2 year old Americauna, Sweetie.
We’re still waiting on the two silkies to start laying… probably in the next month or two.

wintersnow2009
These are from the last snow we had… aren’t the icicles lovely!
winterstalagtitesl

And Leif in his starring role as “the Littlest Gnome”
littlegnome

Check out what I picked off of the roof yesterday! There are lots of calendula flowering, too… if they don’t freeze tonight, I may harvest them and make a nice oil or something.

And, since I begin my third trimester tomorrow (Oh My God!! Where did time go??!!) I thought I’d post a belly picture. I really feel very large! I’m still not 100% convinced that there aren’t two in there :-) And we already know that this child will not sleep all the time like Kaia did, ’cause he never stops moving!

Week in Picture Review

Here’s all the lard after it was canned. Looks like creamy milk, doesn’t it! I’m really enjoying using it to cook up eggs, veggies, etc…

Kaia and I spent some time making some holiday soaps. This was a batch of Wintergreen/Sweet Orange soap, and she’s mixing in a little cinnamon powder ‘to make swirlies!’, while enjoying a piece of Halloween candy.

The next day, we cut it up into pieces and will let it sit 3 weeks before using it (so it cures and isn’t so caustic). The first batch made 20 pieces of soap (~3 oz each)

The second batch we doubled and ended up with another 44 bars! This one is Clarysage/Ylang Ylang with swirlies of cardamom.

We’ve been getting the garden beds ready. Made 8 raised bed frames with scrap wood. Hopefully that will be enough to get us started this spring. Toby tilled the soil and mixed in lots of leaves and some roof dirt (which will help break up the clay and add some compost). I need to add more compost, manure and soil and will plant some rye for the winter.

We gave Kaia a mini-sling to practice carrying doll babies… But she found a fuzzy, wiggly doll baby she likes better… Snuggle or torture? It depends on who you ask.

She’s also decided she wants to learn how to knit. So she plopped down in the rocker by the fire (an appropriate place for knitting, I think) and pretended for a while. We are going to start a kids knitting group with some other moms when we get back from Disney.

And, what post would be complete without snuggling kitties… Isabella, Daisy, and Chub Chub Max.

Progress on the guest house is slow going because Toby only has a day or two a week to work on it, but it’s looking really cute!
This is the view as you drive up:

This is the side view, where the front door will be:

Crazy Lady!

You can call me that if you like!

This Sat. Toby helped me finish up a new little chicken hut that I’d started. It’s a 3′x4′ shed that sits at the edge of the fencing of their run. The back side opens so I can put their food and water in. That way, their food and water isn’t sitting out in the elements. It use to be in the coop, but kept getting pooped on when they roosted at night.

This Sunday Toby and I started on our Guest house. It will be a 12′x12′ room with a 6′x12′ loft… a cute little cottage for little retreats. (Our friend who is currently living in a tent will move in there once it’s done in exchange for some help with the land and when the little one is born.) And this one will be painted yellow!
Here’s the location… to the far right of the cabin and storage building, where Toby and Kaia are (can you see them?)-

Kaia helped sketch things out for us on her drawing board-

We built the foundation-

And just like the first time around, Kaia helped Toby put down the flooring-

On Monday, I got out and planted 6 fruit trees… 2 apples, 2 pears, 1 cherry and 1 plum. I wish I’d gotten a picture of me swinging the mattock :-) Don’t worry, I’m taking care not to over exert myself.

Yesterday, I went out to the last hoop jam of the season, and I dressed for the occasion. My hot pants got me asked out! I told him “thanks but I am happily married and expecting my second child”. He said “I don’t care” :-O

Today, I planted 5 more trees… 2 English Walnuts, 2 Persimmon, and one more apple! Wahoo!!! I can’t wait for harvest time!

Finally, truly settling in

We had our house party (/birthday party/Equinox celebration) this past weekend. Finally! The house is complete, the yard is tamed, the trash is gone… Whew!! So, this past Saturday, we invited our friends and family, and anyone who helped on the house, to come over and see the finished product. I think there were over 70 people who stopped by and everyone loved it. It was so nice to show it off (and to hear everyone ohhh and ahhh :-) The last guests left a little before 1am and Toby, Kaia, and I crashed hard! The next day we spent laying around and trying to recuperate. Toby and I both noted that yesterday was the first time that we really felt like we could step back and enjoy the house. I think part of it is because having the yard cleaned up makes it feel more like home, and partly also because we have been working towards this party for months (project after project to finish up before the showed off the house). We sat by the fire pit last night drinking apple cider and eating apple pie with the neighbors and it was just so blissful!

So, my next project :-) is working on the garden space. I’m hoping to get a bunch of raised beds built before the winter, so they will be ready in spring for lots of veggies! I also have 17(!!!) fruit trees to plant. I got a Celeste Fig as a house warming gift and we planted that on the south side of the house. We are zone 6b, so we wanted to protect it from the cold winter winds. I also have (either waiting to get planted, or on its way here) A HardiRed Nectarine, Sweetheart Apricot, Wilson Delicious Apricot, UltraMac Apple, Pink Lady Apple, Arkansas Black Apple, Grimes Golden Apple, Honey Crisp Apple, BlackGold Cherry, Santa Rosa Plum, Methley Plum, Maxine Pear, Moonglow Pear, Lake English Walnut, Champion English Walnut, Prok Persimmon, and a Yates Persimmon!!!! (Most of these are from Stark Brothers) I ordered dwarf varieties when they were available, but the persimmons and walnuts will get 30+ feet tall, so I need to do some good planning to be sure that they don’t block the garden sun when they are fully grown. I also have a ginkgo that I have babied along in a little pot for over 7 years that I can finally put in the ground. But, Ginkgo trees have been known to get up to 80 feet, so I really need to figure out a good space for this one!!

I also hope to put in some grapes, blackberries, raspberries (and many other berries), passion fruit, hardi kiwi, rose (rugosa… for the rose hips), chestnut, and what ever else will fit!! I can’t wait!!! Now, will someone please come dig some holes in this dang red clay for me! :-)

Busy week already

This weekend, Toby started working on the front steps. We are putting in 4 steps that come from the drive to the front door. We will also be putting in a little landing-type porch, just to keep the mud and dirt from coming in the house all the time.
Since you always get the butt and back shots of Toby at work, I made him turn around this time:-)

The steps will be filled in with gravel once he digs out a little more clay for a drainage pipe to help divert the water that comes down the stairs.

On Monday, Kaia and I took a little drive to get some new chickens. Our three old ladies are looking bored and seemed like they might need some company. They are also not producing many eggs these days. So, here are the new ladies:
The two small ones in front are Speckled Sussex and they are probably about 3-4 months old (the old ladies are in the background).

This cute little one is Poodle Noodle. She’s our Silkie and she’s also ~4 months old. She will be a smaller chicken, but still lays nice eggs and we just couldn’t pass up getting her.

Here are the other three. They are all about 6 months old. The larger one is an Ameraucana Rooster! I never really wanted a rooster in our bunch ’cause they can be so rough with the ladies, and so loud. But this breed is supposed to be more gentle, and if we hatch any of the eggs he fertilizes, those chickens could lay brown, blue, or olive colored eggs! Cool, eh? His name is Crowy. The whitish lady below him is Biscuit and she is an Ameracana female (so she’ll lay blue eggs). The orange lady is a Salmon Faverolle. I’d never heard of this breed until I went out to get the chickens, but she is very docile, friendly and supposedly will be a good layer. She is also really cute! I’ll have to get a better picture of her for you.

And just for the snuggle fun of it, here’s Kaia and her little friend Max :-)

Roof pictures

OK, so I finally got out on the roof and got some pics for you. Kaia and I woke up early and sat out in the hanging chairs on the roof to eat breakfast. It was nice and cool, and very leisurely :-)
These pictures show the stones leading from the window/door to the chairs:

Here is some thyme that is thriving on the roof! (and a crazy kid who wants to be in every picture!)

Another shot. There is a dianthus blooming in the foreground. I love the look of this plant. We tried planting some little seedlings, but they didn’t make it. This was was a larger potted plant and did well.

Here is a blooming Monarda fistula, also called ‘wild bee balm’ or wild bergamot’ (sorry for the blurriness.. I have a crappy camera). I have two on the roof that were given to me by a friend. It’s one of the medicinals on the roof, though I’ve not used it much. I love the feathery purple bloom!

Here is a great patch of roof! The Delospermas (or ice plants) are doing fantastic. Here are a pink and a yellow variety. Later in the day, when it warms up a little, this part of the roof is covered in blooms!

Not all of the plants are doing so well. The Roman Chamomile have mostly died. The calendula are blooming and hanging in there, but scraggly. And you can see in this picture that some of the sedum seedlings just aren’t growing very fast. I’m hoping if they make it through the heat of the summer, that they will have time to settle in and establish roots in the fall, before the cold hits.

The California Poppies are blooming nicely, and the red yarrow is sending up lots of new greenery!

And here’s a shot of another area where the delosperma are taking off!

updating

I haven’t posted about the house is a while, ’cause, well, I was kind of tired of talking about it :-) But, we’ve been in here almost 3 months and we are all loving it! I’m really looking forward to our first winter so we can use the radiant floors and wood stove.

So, in the last 3 months, we’ve finished up some projects, like shelving in the bath closet, built a computer nook desk, rearranged the furniture about 178 times… we have to mount the door to the secret nook, and finish building the kitchen book shelf and I think the inside projects will be pretty much done! Wahooo! Then there’s tackling the outside (if you can’t hear the dread in my voice, it’s there, believe me!) We’ve still got a boat load of construction waste to deal with. All the left over wood (that is not usable for building) needs to be chopped up and stacked for fire wood. There are big piles of gravel, sand, and roof dirt to deal with, and trash here and there. It’s not actually too horrible, it’s just dealing with it! We’ve given ourselves until the Fall equinox to get stuff cleaned up, ’cause that is when we are finally going to have our house warming party! I would really like to get working on preparing the ground for a garden next year, but I have to say, that totally intimidates me! Our ground is complete hard clay and nothing but ragweed grows in it! So, I guess I need to till it all up and add a ton or two of compost and minerals. We’re not sure if we are going to plant in the ground or use raised beds. Any thoughts on what you prefer? I’d like to pack as much food into as small a space as possible so the space is used as efficiently as possible. I’m also hoping to plant lots of fruit trees and bushes and maybe some nut trees. Right now we have one peach (with about 10 fruits on it), and one nectarine.

Oh, and we’ve had lots of rain in the past 3 weeks, so the living roof is really taking off!!